Rooibos

South Africa inspires longing. This is the only place where the fascinating red bush that provides South Africa's national drink - rooibos tea - grows. In this Ayurvedic tea blend, we have given it a fresh interpretation: the delicate aroma of rooibos is harmoniously accompanied by aromatic spices such as cinnamon, ginger and cloves. That's why you can taste the sun, the zest of life and your connection with Mother Nature in every cup of YOGI TEA® Rooibos.

ACTIVE INGREDIENTS:

CINNAMON

Cinnamon is one of the most expensive spices in the world and is believed to have been used in China since 3000 BC. Cinnamon is extracted from the bark of the South Asian cinnamon tree. It has an aromatic-sweet taste and contains valuable essential oils.

A clove

Cloves are the flower buds of the clove tree and primarily known as a spice for both sweet and savory food in the European part of the world. They belong to the myrtle family and have an intense spicy aroma. Their weight was measured in gold in ancient China and Egypt.

Rooibos

To this day, the red bush - which is also called Rooibos - from the legume family is grown exclusively in the Cedar Mountains of South Africa. Growing to a height of two meters, the plant is harvested only once a year. Its leaves are used to make rooibos tea, which is the mildly fruity and slightly sweet national drink of South Africa.

How to use: Pour over the bag with 250 ml of freshly boiled water. Let sit for 7 minutes or longer for a stronger flavor. Add milk or milk substitute and sweetener to taste.

Composition: Rooibos*, cinnamon*, ginger*, carob*, roasted caraway*, cardamom*, cloves*, black pepper*, cinnamon oil*, ginger oil*, cardamom oil*, vanilla extract*.

*ingredients of organic origin